Premium dry red wine of exceptional quality made of Cabernet Sauvignon grape variety grown on the carefully selected micro locations which are part of the Rubin’s own vineyards. It is recommended to be served with mature cheeses in olive oil, very piquant pasta dressings, smoked and raw noble fish, finest dried specialities, as well as with red meat and game. It’s recommended to be served with mature cheeses, red meat and specialities made of white fish and game. It is best served at temperature of 18°C.
Alcohol content: 12.2% v / v
Fill in glass bottles of 0.75l and 0.187l